Ready Masala

Price: 271 212

Minute Chef Ready to Cook Kadhai Masala Simmer



INGREDIENT TO USE:- Mix vegetable 600g
(Potato, Cauliflower, Green Peas, Capsicum, Carrot, French Beans, Baby
Corn), Oil 1 In a sauce pan heat the oil saute cut vegetables till it is
light brown. 2 Add water 100ml (Optional) and the Minutes Chef kadhai
masala to sautéed vegetables. Cover and leave to cook through for 15
mintues. 3 Stir occasionally to prevent the curry from sticking to the
bottom of the pan. 4 Taste and adjust the seasoning with salt and lemon
juice. 5 Sprinkle over the coriander and serve simply with fresh hot
basmati rice or tandoori roti or naan.


There are no reviews yet.

Be the first to review “Ready Masala”

Your email address will not be published. Required fields are marked *

No more offers for this product!

General Inquiries

There are no inquiries yet.